Ingredients:
Sandwich : 1 loaf (Sliced lengthwise)
Butter : 50 gms.
Grease proof paper : 1 sheet
Green paste
Ingredients for Green paste:
Coconut powder: ½ cup
Garlic : 4 flakes
Green chillies :2
Mint,parsley or celery Leaves :½ cup
Ginger : 1 inch
Peanuts : 1 tablespoon
Lime : ½ or more to taste
Pepper and Salt :to taste
Method for green paste:
Grind all the ingredients without adding water.
Method:
Slice the bread into thin slices lengthwise, remove the corner crust, place the slices on a damp but not very wet cloth.
Roll the bread in it and keep aside for some time.
Unroll the bread and spread the slice with butter and the green paste filling.
Re-roll the slice tightly, wrap in a grease proof paper and put it in the fridge for some time.
Unwrap the paper and slice it into thin rounds.
Serve in a plate garnished with shredded carrots or chopped celeries or parsley leaves.
